Rouges Harbor Inn Room 8

Room 8 is decorated in rich fall colors featuring a king size wrought iron bed, a 26" flat screen TV, a/c, Wifi, a sitting area with table and wing back chairs, room darkening shades, private bath (shower only) and a non- working fireplace.

Rate Nov 1, 2016 through April 30, 2017
All week: $139/night

Rate May 1, 2017 through October 31, 2017
All week: $199/night

Room rates include our complete breakfast!

Rates based on 1-2 persons per room. Max occupancy, 2 guests. Children under 2 free.

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Reservation & Cancellation Policies

The following policies are vital to the operation of a small country inn. We appreciate your understanding.
All reservations made at least 14 days prior to stay are subject to a 14 day cancellation policy, reservations made 8 to 13 days prior to stay are subject to a 7 day cancellation policy and any reservations made within 7 days of stay are confirmed. Any reservation made through a special "group block" of rooms (4 or more rooms) is subject to a 50 percent deposit taken at the time of reservation, and a 90 day cancellation policy will apply.  If any reservation is cancelled after the applicable cancellation period then any and all charges relating to all of the dates reserved will be charged to the credit card associated with the reservation. If the Rogues Harbor Inn is able to re-reserve the room for the entire reservation, no charges will be applied. If only a portion of the dates reserved are re-reserved, that portion will be credited off the total balance of charges, and the credit card on file will only be billed for remaining portion of original reservation.
Special event weekends and Saturday stays are subject to a two night minimum stay and an adjustable rate. Rates are subject to change.


Click here for availability and reservations!

Group, Corporate, and Extended Stay Discounts are Available.

Check In - Check Out

Check-in begins at 3:00 p.m.

Check-out is by 11:00 a.m.

Hot Breakfast

All rates include our gourmet, complete, hot breakfast featuring fresh made entrees with sides, fresh fruit, juices, coffee, teas and baked goods, plus vegetarian and vegan options.